CEO
- ISO 22000 : 2005
- ISO 9001
- ISO 14000
- Person In Charge (PIC) Training
- Level 4 Managing Food Safety
- Basic Food Safety Training
- Intermediate Food Safety Training
- HACCP
- BRC
Management / CEO
SFC's leading Consultant, Mrs. REMA SUNIL, handles all of SFC's activities in the Middle East, Europe and Africa, including marketing and commercial strategies. She further enhances the Industrial / Commercial cooperation with Food Manufacturers / Hotels / Exporters, by building closer Government relations and supervising Customer relations activities. There is a huge potential in the U.A.E. and we believe that an expanded cooperation between Government and Private can only be beneficial to each other.
Positions Held
Manager (1998 - 2004) of SGS Gulf Ltd, Dubai, U.A.E. Started career in a prominent Indian Food Production Factory in 1990. During 1995 - 1998, held the position as Production/Quality Control Manager for a DUBAI based Factory.
Awards - Qualifications
- Master of Science - Industrial Fisheries
- CIEH Registered trainer for Food Hygiene / Food Safety
- RvA Accredited HACCP Auditor
- BRC (British Retail Consortium) Auditor
- ISO 9000 : 2000 Auditor
- SQF 2000 Auditor
- SQF Network Facilitator
- HACCP / Food Safety Auditor
- Food Safety System Facilitator
- International Register of Certified Auditor
- QUASI / IBWA Auditor Training
- Dubai Quality Award Senior Assessor
Guide
SFC provides specialist services including HACCP Implementation, Training and Auditing.
